The Insight

Wine Pairings & Juice Menu

“The Roots” - 800 DKK

NV, Andersen Winery” Sparkling Rhubarb”, Vrinners, Denmark
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Gooseberry – Parsley – Chives – Sencha Tea – Fennel
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Sea Buckthorn – Apple – Grape Pomace
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Apple – Fennel – Anise
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Quince – Pear – Grape Juice – Fermented Honey
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Aronia – Blackberry – Rosemary – Thyme – Black Pepper
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Hibiscus – Blackcurrant – Blackberry – Roses

“The Trunk” - 1300 DKK

Treetop Gin & Soda
2020, Andersen Winery ”Sur Lie”, Vrinners, Denmark
NV, Pierre Péters Cuvée de Réserve MG, Champagne, France
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2023, Attis, Albariño “Lías Finas”, Galicien, Spain
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2023, K.F. Groebe Riesling Kabinett Gutswein, Rheinhessen, Germany
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2023, Sotovelo Palomino Fino, Jerez, Spain
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Treetop x Lindely Vingård x Trolden Bryghus, Saison Brew, Kolding, Denmark
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2004, Château Du Cédre “Le Cédre”, Cahors, France
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2020, Lindely Vingård, Hed..Vin “Ladeport”, Kolding, Denmark

“Beneath the Canopy” - 1800 DKK

NV, Pierre Péters Cuvée de Réserve MG, Champagne, France
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2020, Immich-Batterieberg, Batterieberg Jour Fixe Brut Zero, Mosel, Germany
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NV, Nyetimber Cuvée Chérie Demi-Sec, West Sussex, England
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2018, Eric Taillet ”Bansionensi”, Champagne, France
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NV, Dehours & Fils ”Terriscope #21”, Champagne, France
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NV, Andre Clout, Brut Rose, Champagne, France
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2022, Andersen Winery Ben A, Vrinners, Denmark

”The Canopy” - 3600 DKK

Sold at minimum 2 pieces

2016, Pol Roger, Blanc de Blancs, Champagne, France
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2022, Louis Michel, Chablis Grand Cru ”Vaudesir”, Chablis, France
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2021, Egon Müller, Riesling ”Wiltinger Braune-Kupp” Kabinett, Mosel, Germany
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2020, Condrieu ”Les Terresses d´Empire, Georges Verna, Rhone, France
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NV, Dehours & Fils Terriscope #21, Vallée de la Marne, Champagne, France
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1998, Château Gazin, Pomerol, Bordeaux, France
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1999, Vintage Port, Quinta da Gricha, Douro, Portugal

WELCOME TO TREETOP

Nestled in the heart of Munkebjerg Forest, Treetop Restaurant stands as a symbol of dedication to fine craftsmanship and a deep love for nature.
We understand that a true dining experience is more than just food – it’s a story woven with passion, tradition, and sincere intentions.

Our kitchen celebrates local ingredients, which we carefully select from nearby farms and harbors. Each ingredient tells a story of the earth’s generosity and the tireless dedication of farmers. When you taste our dishes, you not only experience the freshness that nature offers, but also the craftsmanship and care behind every preparation.

At Treetop, we believe in honesty – in our food, in our relationships with guests, and in our commitment to the environment.
Our mission is to create a dining experience where guests can feel and taste the dedication in every bite. Visit Treetop Restaurant and experience a world where fine craftsmanship, heartfelt honesty, and nature’s abundance come together in a gastronomic journey.

TREETOP RESTAURANT

Munkebjergvej 125
DK-7100 Vejle
CVR: 18450372
+45 76 42 85 00
info@munkebjerg.dk

Opening Hours at Treetop Restaurant:
Wednesday, Thursday, Friday, and Saturday from 18:00 to 22:00. Last seating at 20:00.

Please note that changes and variations to the menu and wine list may occur.
Current menus can be viewed in the restaurant on the day.

The restaurant will be closed for Christmas from December 22, 2024, through January 3, 2025. The restaurant will also be closed on Wednesday, January 15, 2025, due to a large off-site event.

To accommodate allergies and special dietary needs, we kindly ask that you notify us at least 24 hours before your arrival. Without prior notice, we unfortunately cannot guarantee special considerations for the evening.

The restaurant is closed for summer holiday in weeks 28, 29, and 30