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The Entirety

Menu

  • Snacks
  • 10 servings
  • Coffee & sweets

DKK 1,700

Wine pairing “The Untraditional” DKK 1,200
Wine pairing “The Classic” DKK 2,000
Wine pairing “The Exclusive” DKK 4,200
Homemade juice pairing DKK 900

Table reservations must be made by 16:00 the day before.
Latest arrival: 19:30
Duration: Approx. 5 hours

To accommodate allergies and special dietary requirements, we kindly ask for notification at least 24 hours in advance. Without prior notice, we unfortunately cannot guarantee special accommodations on the evening.

BOOK A TABLE

Menu

  • Pumpkin
    ~
  • Black Lobster
  • Beetroot
  • Fallow Deer
  • Chanterelles
    ~
  • Parsley
  • Razor Clam
  • Carrots
  • Tartare
  • White Fish
  • Squid
  • Croissant
  • Wild Pigeon
  • Nobilis Pine
  • Blackcurrant / Blackberries
    ~
  • Straciatella w/ truffle & caviar (200,-)
    ~
  • Chocolate
Book a table

Wine Pairings & Juice Menu

“The Homemade” - Made with love - 900 DKK

NV, Andersen Winery “Sparkling Rhubarb”, Vrinners, Denmark
~
Gooseberries – Parsley – Chives – Sencha
~
Seabuckthorn – Apple – Grape Oil
~
Plums – Thyme – Beetroot
~
Apple – Fennel – Anis
~
Dried Seabuckthorn – Hopps – Apple
~
Blackberry – Aronia – Rosmary – Thyme – Black Pepper
~
Hibiscus – Blackcurrant – Black Berry

“The Untraditional” - We explore the unknown - 1200 DKK

Treetop Gin & Soda
2021, Andersen Winery, Sigrid, Vrinners, Denmark
~
2024, Vietti, Roero Arneis, Piedmont, Italy
~
2021, K.F. Groebe Riesling Kabinett, Rheinhessen, Germany
~
2023, Brüder Von Agris Pinot Noir, Franken, Germany
~
2023, Sotovelo Palomino Fino, Jerez, Spain
~
Treetop x Lindely Vingård x Trolden Bryghus, Saison Brew, Kolding, Denmark
~
2020, Bernard Baudry, Chinon ”Les Grezeaux”, Loire, France
~
2020, Lindely Vingård, Hed..Vin “Ladeport”, Kolding, Denmark

“The Classical” - We explore the traditions - 2000 DKK

Treetop Gin & Soda
2021, Andersen Winery, Sigrid, Vrinners, Denmark
NV, Domaine D´Helene Grand Cru Blanc de Blanc, Champagne, France
~
2023, Attis, Albariño “Lías Finas”, Galicien, Spain
~
2023, Philipp Kuhn, Riesling “Steinbuckel”, Pfalz, Germany
~
2021, Shelter Winery, Pinot Noir, Baden, Germany
~
2022, Comtesse Madelaine Lirac Blanc, Chateau de Montfaucon, Lirac, Rhone, France
~
NV, Dehours & Fils Terriscope #21, Vallée de la Marne, Champagne, France
~
2021, Rosso di Montalcino La Regnaie, Toscana, Italy
~
2024, Banyuls Rimage, Latour de Vieille, Languedoc, France

”The Exclusive” - We explore the iconic - 4200 DKK

Minimum purchase for 2 people

Treetop Gin & Soda
2021, Andersen Winery, Sigrid, Vrinners, Denmark
NV, Domaine D´Helene Grand Cru Blanc de Blanc, Champagne, France
2016, Pol Roger, Blanc de Blancs, Champagne, France
~
2022, Chablis Grand Cru ”Vaudesir”, Louis Michel, France
~
2021, Egon Müller, Riesling ”Wiltinger Braune-Kupp” Kabinett, Mosel, Germany
~
2020, Joseph Drouhin, Pinot Noir ”Hospices de Beaune” 1. Cru, Burgundy, France
~
2020, Condrieu ”Les Terresses d´Empire, Georges Verna, Rhone, France
~
NV, Dehours & Fils Terriscope #21, Vallée de la Marne, Champagne, France
~
1998, Château Gazin, Pomerol, Bordeaux, France
~
1999, Vintage Port, Quinta da Gricha, Douro, Portugal

WELCOME TO TREETOP

Nestled in the heart of Munkebjerg Forest, Treetop Restaurant stands as a symbol of dedication to fine craftsmanship and a deep love for nature.
We understand that a true dining experience is more than just food – it’s a story woven with passion, tradition, and sincere intentions.

Our kitchen celebrates local ingredients, which we carefully select from nearby farms and harbors. Each ingredient tells a story of the earth’s generosity and the tireless dedication of farmers. When you taste our dishes, you not only experience the freshness that nature offers, but also the craftsmanship and care behind every preparation.

At Treetop, we believe in honesty – in our food, in our relationships with guests, and in our commitment to the environment.
Our mission is to create a dining experience where guests can feel and taste the dedication in every bite. Visit Treetop Restaurant and experience a world where fine craftsmanship, heartfelt honesty, and nature’s abundance come together in a gastronomic journey.

TREETOP RESTAURANT

Munkebjergvej 125
DK-7100 Vejle
CVR: 18450372
+45 76 42 85 00
info@munkebjerg.dk

Opening Hours at Treetop Restaurant:
Wednesday, Thursday, Friday, and Saturday from 18:00 to 22:00. Last seating at 20:00.

Please note that changes and variations to the menu and wine list may occur.
Current menus can be viewed in the restaurant on the day.

The restaurant will be closed for Christmas from December 22, 2024, through January 3, 2025. The restaurant will also be closed on Wednesday, January 15, 2025, due to a large off-site event.

To accommodate allergies and special dietary needs, we kindly ask that you notify us at least 24 hours before your arrival. Without prior notice, we unfortunately cannot guarantee special considerations for the evening.

The restaurant is closed for summer holiday in weeks 28, 29, and 30