October 15, 2024, at 6:00 PM
Treetop Restaurant
TRAINEE EVENT
a very special evening
SOLD OUT
This year’s Student Evening at Treetop Restaurant – a unique culinary experience!
We are thrilled, for the second time this year, to invite you to an exceptionally special evening of complete dedication: our student chef gathering.
October 15, 2024, at 6:00 PM
On this evening, our talented culinary and service students will take over the restaurant to create an exclusive menu that includes:
Six enticing snacks
Six exquisite dishes
And delicate petit fours
Each course is accompanied by carefully selected wines
— all for a price of DKK 1,295.
Experience how the students pair food and wine to perfection and transform the restaurant into a showcase of gastronomic finesse.
This is a unique chance to witness the future stars of gastronomy and service. Don’t hesitate to book your seat for an evening filled with warmth, fantastic flavor experiences, and top-notch service.
We look forward to welcoming you and celebrating the students’ creativity and hard work.
Come and support these talented students — the experience will undoubtedly be unforgettable!
BOOK A SEAT FOR AN EVENING OF FLAVOR EXPERIENCES
THE DREAM TEAM
Meet the Students
Culinary Students
Magnus Lund, Treetop Culinary Student
Danny Quach, Treetop Culinary Student
Magnus Rambo, Lieffroy Culinary Student
Cecillie Gade, Treetop Culinary Student
Willads Stæhr, Treetop Culinary Student
Anders Bidstrup, Abstrakt Culinary Student
Service Students
Anne-Mette Tønnes, Treetop Service Student
Sebastian Selmer, Treetop Service Student
Oliver Holm, Molskroen Service Student
Denice Gjerdrum, Schackenborg Slotskro Service Student
MENU
Tonight, the culinary and service students take over Treetop Restaurant as if it were their own. The five teams each consist of one culinary student and one service student.
Below you can see which menus will be served and which students are responsible for each dish.
Snacks
Magnus L: Cucumber – Mustard – Horseradish
Cecilie: Onion – Bacon – Seafoam
Magnus R: Fries – Smoked Cheese – Caviar
Willads: Tart – Apple – Dill
Anders: Chicken – Pepper – Gill
Danny: Krustade – Cucumber – Tartare
Dishes
Magnus L: Light Cod – Blue Mussels – Broccolini
Magnus R: Lobster – Ravioli – Pumpkin
Willads: Jerusalem Artichokes – Chanterelles – Browned Butter
Danny: Dumpling – Chicken – Consommé
Anders: Chicken – Mushrooms – Pepper Sauce
Cecilie: Pears – Cardamom – Chamomile
Petit Fours
DKK 1,295
OVERNIGHT STAY WITH DISCOUNT
When you book our Student Event, you have the option to stay overnight in one of our cozy standard rooms or in a luxury Treetop room, located on the third floor of the hotel.
In the Treetop luxury rooms, you’ll enjoy a stunning view of the beautiful nature surrounding Munkebjerg Hotel—or a breathtaking view of Vejle Fjord from select rooms.
Right now, we are offering a 15% discount on overnight stays in connection with our student chef event at Treetop Restaurant.
An overnight stay with us always includes:
• A large, inviting breakfast buffet
• Admission to Casino Munkebjerg (minimum age 18 – remember your photo ID)
• Access to our cozy wellness area, where you can relax in the pool, enjoy our spa, or let the steam bath rejuvenate your energy.
It is, of course, also possible to upgrade to a Treetop junior suite or a Treetop suite if you wish. Please contact reception if you’d like an upgrade. Tel: 7642 8500
